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TGI-Thursday! Burger and Beer Night at the Gamble Mill

The Gamble Mill used to be a lovely fine dining restaurant we’d visit once a year, maybe once every other, when we were celebrating something by dropping $150 on dinner and drinks. When The Mill changed hands, new owners Dave Fonash and Paul Kendeffy set out maintain the loveliness of the place and the fineness of the food, while deliberately morphing it into a place you’d eat once a week or at least a few times every month.

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